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The cooking is excellent; the menu is typical German. You can begin with home-smoked ham and homemade bread, then go on to bratwurst, sauerbraten or one of several differently prepared schnitzels. There is also shrimp cocktail, garlic bread, rib eye steak, fish or chicken breast available. For dessert, you should try one of the delicious tortes, baked by Theresa, either a Black Forest, a chocolate cream, or a Bavarian cream cheese. You can enjoy a drink or have a glass of wine with your meal or at the bar. The prices for the meals are very affordable, starting around $10 for an entree.
The Restaurant is open:
April 18th until middle of June: Friday and Saturday 5pm - 9pm (4pm - 8pm US time) Sunday 5pm - 8pm (4pm - 7pm US time)
Middle of June until Labor Day weekend: Tuesday - Saturday 5pm - 9pm (4pm - 8pm US time) Sunday 5pm - 8pm (4pm - 7pm US time)
Labor Day until End of November: Friday and Saturday 5pm - 9pm (4pm - 8pm US time) Sunday 5pm - 8pm (4pm - 7pm US time)
Sorry, the Restaurant is closed on Mondays.
Reservations are appreciated!
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